How to do:
Rinse the cabbage with plain water (no salt required).
Keep fresh water, mix 1 bottle of this ingredient with 1 kg of cabbage
Leave Chou outside the refrigerator for 20 to 24 hours, when Chou is good enough to eat and keep it in the refrigerator for a long time
The advantages of this ingredient are:
Can be used as kimchi, sauce, and can be used to smear seafood, etc.
Kimchi Ingredients – គ្រឿងផ្សំគីមឈី 250g
$1.38
| Weight | 250 g |
|---|
| Weight | 250 g |
|---|
How to do:
Rinse the cabbage with plain water (no salt required).
Keep fresh water, mix 1 bottle of this ingredient with 1 kg of cabbage
Leave Chou outside the refrigerator for 20 to 24 hours, when Chou is good enough to eat and keep it in the refrigerator for a long time
The advantages of this ingredient are:
Can be used as kimchi, sauce, and can be used to smear seafood, etc.
| Weight | 250 g |
|---|
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